Love the wine, but it's one of the weirdest label you'll find. Portugal is making some of the most interesting and best value wines in the world. Sourced from an organic vineyard, along with being vegan friendly. Produced from 40% Aragonez, 40% Trincadeira and 20 Alicante Bouschet. Why they feel the need to capture the entire eco-system on the label is beyond me. The wine is deep, dense, popping with black and red fruit notes. there's a wild berry character. It's a fun and uniquely different, with plenty of concentration and soft tannins. It's great from the second it's opened and it's still great on day two. It's versatile, serve with red meats, hearty stews or pizza. Total production 2500 cases. Drink now through 2022

Body/weight 3, flavor intensity 4, acidity 3, oak 1, tannin 2